Coronary Heart Diseases: How Vegetarian Diet Plans May Prevent Heart Diseases?
So yes, I'm saying that if you stay away from animal products, you can avoid disease as well. And, it is not just me suggesting this. This is according to a lot of research. The China Study is among the most well-known books on research done on the advantages of a plant-based diet.
Dr. Caldwell Esselstyn is a very successful physician who found that by eating a vegetarian diet full of whole grains, you may prevent and reverse heart problems. Heart disease is the biggest killer in the USA, and it affects ladies as frequently as men. A lot of people don't realize they have control and the ability to prevent heart problems, but all of us do.
In a similar study, Dr. Dean Ornish treated patients with a lifestyle diet change that permitted them to reverse their clogged blood vessels, effectively treating their heart disease. Just to be able to prevent heart problems successfully is exciting, but to be able to reverse its affects is mind-blowing.
Another study was done on the beneficial impacts of eating a vegetarian diet. In this study, the American Dietetic Association found that the vegetarian diet beat the American dental association diet in decreasing heart disease risk for diabetes patients. Crazy, right?
Dr. James Anderson discovered that by eating this same type of diet, based on whole plant foods, diabetes sufferers were able to reduce or completely eliminate their need for insulin medicine. This was true of individuals with Type 1 and 2 diabetes. For people who have to take regular insulin medicine or shots, this is eye opening and exciting.
One of the first studies to consider the question of treating clogged arteries was The Framingham Study. This specific study looked at the population of a city outside Boston to find out the risk factors for heart disease, and found that one of them was nutrition. It opened eyes about the impacts of blood cholesterol levels on the risk for heart disease. These risks raise our chances overall for disease prevention.
Lots of studies have been done about the effects of animal protein on our bone health. Milk's main protein is casein, and it has been identified to leach calcium from the bones and increase bone fracture rate. This is an entirely different story than most of the people hear. Milk, in fact, doesn't do a body good.
We also look over the peanut butter salmonella crisis of early 2009 and discuss the need for more inspectors at our nation's food factories.
You may do more study for yourself and learn more about how better nutrition increases disease prevention. I've found it very heartening to know that most of what we'll face later in life, or what some are already facing, is preventable. Heart disease is the most common reason Americans die, and if we may make a difference in only a few people, I think it's wonderful news.
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